Recipe: Cedar Apple-glazed Salmon

BLAKE HARTE once worked on the 39th floor of the Renaissance Center preparing lunches for 25 executives of a steel company, creating and executing daily menus, until the budget for such luxuries was cut. In 2003, he opened Café West in Trenton, taking over a former pizza parlor and transforming it into a fish-and-seafood restaurant.

Link: Recipe: Cedar Apple-glazed Salmon

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